We entered our first chili cook-off this weekend. It was the 2014 Southwest Airlines 41st & Last Chili Cook-Off. We cooked on behalf of the Spirit of Dallas culture committee for Southwest Airlines. We took Third Place in Showmanship out of about 28 entries. Our chili entry was solid, but we made a couple of rookie mistakes and placed “out-of-the-money.” Associate Cook Team Members Sam & Tanya Hill placed Fifth Place with their chili entry. Congrats guys—’ya beat us fair and square! We look forward to competing in the State Fair of Texas Chili Cook-Off in September of 2014. This contest was first held in 1967 Continue reading
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